Roasted Exotic Nut Medley
Mini Roasted Beetroot, Onion Marmalade and Thyme Quiche
Little Beef Sausage Rolls
Coronation Chicken and Watercress Tea Sandwiches
Rustic Salad of Roasted Sweet Potato and Butternut, Dried Cranberry Rubies, Spanish Onion Slivers, Red Quinoa, Boutique Baby Leaves, Danish Feta, Toasted Sesame Seeds and Sweet Balsamic Dressing
Duo of Winelands Cheeses (Camembert & Simonzola Blue) with Cape Gooseberry Preserve, Fresh Bunch of Grapes and Savoury Crackers
Dessert Trio of a Macaron, Little Chocolate Brownie and Baked Portuguese Custard Tartlet
The Duchess N/A Gin & Tonic accompanied by Dried Naartjies Slices and Fresh Rosemary
Still Mineral Water
Includes: natural craft packaging with utensil set and fresh floral flourish