Beef Biltong Slices
Dried Mango Cheeks
Bacon & Cheese Souttertjie (Tartlet)
Smoked Snoek Patê served with a Home-baked Mini Mielie Bread
Traditional South African Beef Bobotie accompanied by Mrs. Balls Peach Chutney and a Boutique Baby Leaf, Cherry Tomato and Scallion Salad
Cheese Duo of Local Camembert and Simonzola accompanied by Green Fig Preserve and Sesame Biscuits
Bunch of Fresh Grapes
Peppermint Crisp Pudding Cup
Locally Lekker Date and Coconut Balls
Bos Rooibos Iced Tea
Includes: eco-plate, wooden cutlery set, serviette, toothpick, eco-straw and seasoning