Roasted Exotic Nut Medley
Dried Mango Pieces
Roasted Beetroot, Onion Marmalade and Thyme Quichette
Mini Beef Sausage Roll with Mrs. Balls Chutney Dip
Coronation Chicken and Watercress Tea Sandwiches
Rustic Salad of Roasted Sweet Potato and Butternut, Dried Cranberry Rubies, Spanish Onion Slivers, Red Quinoa, Boutique Baby Leaves, Danish Feta, Toasted Sesame Seeds and Sweet Balsamic Dressing
Trio of Winelands Cheeses (Camembert, Blue & Mature Cheddar) with Cape Gooseberry Preserve, Fresh Bunch of Grapes and Savoury Crackers
Dessert Selection of a Macaron, Little Chocolate Brownie and Baked Portuguese Custard Tartlet
The Duchess N/A Gin & Tonic accompanied by Dried Naartjie Slices and Fresh Rosemary
Still Mineral Water
Includes: natural craft packaging with utensil set and fresh floral flourish